Hotels, restaurants and institutions
A delicious partner in your efficiency
In an era of labor shortages where every effort and cost matters, don’t you have better things to do than slice cheese?
Renowned for our adaptability to the needs of the HRI sector (Hotels, Restaurants, and Institutions), our cheeses are available in blocks, wheels, cubes, slices, or shredded, in formats ranging from 500 g to 18 kg. For example, our goat cheddar is available in a 9 kg format. Our agility allows us to develop
The right format for you
Beyond bulk sizes, our Le P’tit Frais cheese curds are available in various poutine grain sizes (small, medium, and regular) and offered in pre-portioned pouches ranging from 40 g to 120 g.
Fresh cheese every day
Benefit from unparalleled service thanks to our network of 40 exclusive distributors who hit Quebec roads in the early hours of every morning. Our vast coverage and dedicated distributors allow us to respond quickly to your requests.
Certifications
In addition to meeting the federal requirements of the Canadian Food Inspection Agency, we comply with GFSI (Global Food Safety Initiative) standards through our SQF certification. We are also certified Kosher* and Halal** for select cheeses.
*Kosher: With the exception of Parmesan, BBQ cheese curds, and BBQ Tortillon, all our cheeses are Kosher Tablet-K certified.
**Halal: Fromagerie St-Guillaume products are manufactured in a facility certified by the Halal Advisory Group.
Contact us
- Simon Gladu
- Sales director
- (418) 944-8017
- simon.gladu@agrilait.com
- Jonathan Langlois
- Head of distribution network
- (438) 501-5973
- jlanglois@stguillaume.com